Thursday, July 15, 2010

Home-made unadon

Ok this unadon looks relatively plain but it's not bad.


I bought the unagi kabayaki from Jusco Midvalley, reheated it with the sauce provided and placed half of it on top of my rice and drizzled some sauce over it......


heehe....this is what I call a cheating meal cause I only cooked the rice!

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