After work dinner

It's rare for me to eat out after work but I do enjoy it.

First time dining at Kaguraza saryo at Musashi Kosugi. I realised that their menu is different from their Shibuya Mark City store.

To my pleasant surprise, they serve houjicha chocolate fondue!! I've tried their green tea fondue several times but this is the first time I see houjicha on their menu. This is super delicious and I like this more than the green tea one.

Also, their meal menu is different. Unlike the other store that we frequent, this place serves curry. As you can see, it looks and tastes good.

Also, I didn't realise that they have added green tea smores to their menu. This is super good too. 

I will definitely want to return to this branch for their houjicha fondue!

Choshimaru, Musashi-kosugi

When Heather was here, we went for lunch with the U group. Always thankful to T san who treats us to a good meal every time we meet~!

This time we met at Shibuya Mark City and had lunch at a udon/soba shop!

For dinner, we met up with ST san and had dinner at Choshimaru.

The sushi here are good. Other than sushi, I also enjoyed the green tea creme brulee!!! Soo good that I actually ordered two!

While the price here is higher than a typical kaiten sushi, it's worth it for the quality of the seafood. I mean look at how thick the hotate are!

I would definitely love to be back for more~ :)