Thursday, February 18, 2021

Chiba trip with my colleagues

My colleague planned a road trip to Chiba for the 5 of us.


We took the Aqualine and stopped by Uminohotaru on the way.


It was my first time there. The Aqualine provides a shortcut from Kanagawa to Chiba. Part of the road is 'underwater', in a tunnel.


The view from Uminohataru is nice. It is a pretty big PA, there are some restaurants there and many outdoor area for enjoying the good weather and the view.


We decided to grab gelato from a store there as we rested and talked about the current affairs in the company.


Our first actual meal in Chiba is this all you can eat seafood place - Maruhama (海鮮浜焼き まるはま). Nearby is the Minamitei Kanaya Shop (見波亭 金谷本店), which famous for baumkuchen. Y bought some pudding from this place for us to have for breakfast the next day.


There is a variety of raw seafood for grilling and some cooked food, including curry rice.


This is grill is tiny, but sufficient because we have 2 grills for the 5 of us. I'm super happy that they have prawns there and I can have all the grilled prawns that I want!


Us, posing for pictures mid meal.


After lunch, we went to the michi no eki - "Hota Elementary School" Tourist Attraction 道の駅「保田小学校」


There are many stalls there, selling food, plants and produce. Produce here are really cheap and I am so tempted to buy them but we will be spending the night and I will be taking the train home the next day so I refrained from getting any.


We stopped by this kakigori shop to cool off as the weather was getting warm.



After that, we stopped by a drug store and a supermarket to get stuff for dinner.


At the drug store, I saw masks being sold at exorbitant prices, 2480yen for a box! Prices for masks skyrocketed because it wasn't available for so long and when they did return, they were so expensive.


We checked into 展望温泉付きコンドミニアムホテル グランビュー岩井 (Grandview Iwai).



From this wall which is filled with signatures from Japanese artists, I am guessing that they filmed Hanazakari no Kimitachi e here.


The view here is great as the beach is only a short walk away. I think this place must be popular during summer.


The is the land view side.


As I forgot my toothbrush, we had to go to a nearby convenient store to get it and along the way, I spotted some white hydrangeas!


The sunset at the sea view.


Later that evening, we 'prepared' dinner. Most of the items were store bought, we only needed to cook the fish and ramen. We also prepped the seaweed and cut up the melon.


This place is great because it came with this big kitchen and provided all these utensils.


I bought 2 packs of potato chips for us to snack on at night. One is the asari (clam) butter and a lobster flavoured one.


Both were interesting and yummy!


After dinner, we played some jenga and card games.


4 of us slept in the Japanese room + living room.


The next morning, we checked out and went to Mukoyama tunnel ( 素掘り二段トンネル), to check out the famous two-story tunnel.


We should probably have taken a picture further in, because you can't see the double tunnel from here.


This is how it looks like.


And another one, up close.



We had brunch at a nearby French restaurant called La France (ラ・フランス).


The food here is surprisingly good. This first picture here is the salad that came with our lunch set.


3 of us ordered the roast beef and one is the grilled chicken.


And one plate of spaghetti.


After that, A drove us back to Tokyo where we took the trains back home.


A and I transferred at Shibuya and were surprised to see so many people at work at the tracks!


This was a nice trip, which was also a farewell trip for a colleague who was leaving. A nice getaway after a long stay home period.

 

Sunday, February 14, 2021

Stay home period


Staying home had me starting to grow some edible plants at home.


When it was first announced that we will go into the state of emergency, food was gone from the supermarket shelves. Mainly, bread, instant noodles and fresh produce. 


Even when the stocks came back, there are still sections which were empty for weeks such as butter and cake flour. One reason is because kids were away from school and parents had been stocking up on these items for baking activities at home.


We did furasato nozei, and our items arrived during this time too.


This here is the Kobe beef for suiyaki. Sooo much fat in each piece and each piece is huge! Might not look like a lot here but this is totally enough for 2 person.


I also started buying groceries online. One reason was because it was hard to get groceries as fresh produce was missing for some time and queues were long when I am able to go on a weekend. So it was just easier to pay for a subscription to a company that will deliver groceries to you at a fixed time each week.


While the service wasn't very user friendly, as you are not allowed to pick which day of the week you want it to be delivered or the time. So it is tough when you are not home. Also you need to plan about 3 weeks in advanced as that was when you need to cancel your delivery. You get to pick your items a week before, but to stop or resume the service, you need to do it 3 weeks earlier. 

I was home for about 3 months, literally just at home as I didn't step out for anything. As work was also busy at that time, I didn't feel to bad to be staying in. Also, J was there to help when we needed to bring out the trash or buy things from outside. Looking back, I am still surprised that I was able to do what I did but at that time, I was really hoping that we could all stay home to bring down the numbers quickly. 

Wednesday, February 10, 2021

Day out to see sakura and Sky

Early in the morning before our meeting with Sky, we went to Shinjuku Gyoen to catch sakura.


It was my first time there to see sakura and it was really nice!




After that, we went to Kyobashi for mushroom ramen, which I haven't had in a long time!


Grabbed brunch with Sky there as she was stuck in Japan due to several flight cancellations after attending her brother's graduation.


A crazy pic in the middle of Ginza in a still pretty busy Ginza at that time.


Thanks Sky for helping us take this lovely pic.


After walking around for a bit, we head to Muji Cafe for more chit chat.


It was nice catching up with Sky and in Japan!


 

Saturday, February 6, 2021

Sakadadokorohanatare (魚処はなたれ 横浜ランドマーク店)

We had been visiting  Yokohama 2 weeks in a row to inquire about Wedding Photography.
Never knew that they could be so expensive. It costs a few thousand ringgit (not yen) to just rent a dress. And of course, everything else is charged separately. 

It is also crazy that reservations are usually made 6-12 months or more in advanced. If you want to do an outdoor shoot at a garden for example, you need to make a reservation too and some places charge for it too.

Despite the high charges, the pictures will take at least 2 months to be ready and printed. Also, photos are in hard copy only, and we need to pay extra for soft copy version and even that is not inclusive of all the photos. Not sure if this level of speed is common but I am assuming that the charges are the same in other countries too.


One day, after inquiring, we grabbed lunch at Sakadadokorohanatare (魚処はなたれ 横浜ランドマーク店).

Food here was good and the portion is huge!


The other week, we grabbed brunch at the Hong Kong styled Cafe in Landmark City which serves wonton mee and egg tart.


At home, I was finally able to harvest the little baby leaves that I was growing. My first harvest....Lol


 

Tuesday, February 2, 2021

Day out with YH

Lunch at SCHMATZ Kyobashi (シュマッツ・ビア・ダイニング 京橋) with YH. I ordered the roast pork and sausage lunch plate, which costs 1,20 yen.



The pork was delicious, especially with the mashed potatoes.


The lunch set came with rice/ bread and tea/ coffee.


After shopping around a bit, we decided to grab tea at TANAGOKORO TEAROOM again. We fell in love with this place since the first time we visited here together.


This time I ordered an additional charcoal pound cake to pair with my tea. And as usual, the tea came with a bowl of tea snacks. I was delighted to find that it was a completely different assortment this time.


While the yuzu scone was delicious, my favourite is the spicy ginger jelly. I wish that they will sell their tea snacks.


Look at the beautiful flower left in the tea pot. I highly recommend this place if you want to go to a quiet place to enjoy tea and read a book.