Weeknight dinner with Mish at Daiyu (大勇).
Our salad appetiser which got covered in katsuobushi.
Our grand looking nigiri sushi~ I absolutely love the uni!!!
We also had the chawan mushi which was comforting on a cold night.
This braised fish here was sweet and savoury.
Our favourite, the grilled seafood with cheese. Always smells and tastes super good.
And lastly, we ended the meal with some tamago :D
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