Friday, September 14, 2018

Best Sukiyaki in Tokyo

Shabuzen Roppongi しゃぶ禅 六本木店



J brought me here for a date night and we absolutely love this place! It's hidden below an office building but the service here is superb and they serve the best sukiyaki I've ever had!


J booked us the oak room which is a completely private room and we had the all you can eat sukiyaki with premium domestic beef (sirloin).


The sukiyaki came with various appetisers like escargot, sashimi and tempura.


I loved the sashimi and crab-meat tempura!!! They were sooo good!


Here comes the star of the night! Lol....not that piece of beef fat on top, but the plate of premium sirloin beef (黒毛和牛サーロイン肉)!


There were vegetables too.


And raw eggs! heehee.....to dip that juicy wagyu in!


The nice lady who cooked for us offered to take out picture.


First, use the beef fat to coat the entire surface of the pan.


Then add in the vegetables and beef.


Don't cook the beef for too long. Just when they have changed colour, it's time to e served!


The beautiful arrangement of wagyu with vegetables that the lady left us with before we took over and did it anyhow we wanted!


Look at how big the beef is when opened up! It's absolutely huge!


And all those fat layers in the beef~!!! <3


Best wagyu I've ever had~!! <3 :D and with the best company I could ask for!


At the end of the meal, we were served ice cream too!


Sooo good, this place was such a treat! My once in a life time amazing sukiyaki experience! I highly recommend this place as the service is top notch. I you're in Japan and looking for an amazing sukiyaki experience, this is the place. Don't worry about the language as they cater to many foreigners there.


After dinner, we walked around and spotted Tokyo Tower!

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